Butter Country Syrup – Uncle Bob's Butter Country Syrup

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Join the Buttermilk Syrup Craze

Our Syrups

Why Butter Country Syrups

Uncle Bob’s Butter Country Syrups are the first cream-based syrups to come to market!

Creamy

Unlike traditional maple syrups, our syrups is made with buttermilk and whipping cream as the main ingredients. The result is a creamy, smooth syrup.

All Natural

Our gluten-free syrups feature all-natural ingredients, fresh whipping cream, and buttermilk — without any corn syrup.

Flavor

The buttermilk provides our syrups with a flavor depth. In a maple-saturated market, you deserve more than just one syrup flavor! Choose from our 6 delicious syrups.

How It All Began

In 1983, my wife and I attended a pancake social. “Have you tried this syrup?” my wife asked. “It’s really good!” I tried it and immediately asked for the recipe. Homemade buttermilk syrup instantly became our family’s favorite. Whole wheat pancakes topped with frothy buttermilk syrup became a celebratory breakfast for large family gatherings and holidays.

One morning when I made pancakes, I went to the fridge and found we had run out of buttermilk. Out came the imitation maple syrup. My children pushed their plates away. Their faces said it all. The high-fructose corn syrup simply would not do. That’s when it hit me — this was no ordinary syrup.
—Uncle Bob

Our Story